It is our purpose to offer the finest, most healthful Chinese language dining expertise in Richmond and we uarantee it! The crimson-sauce favourite might typically be made with veal, chicken or eggplant, however Meals Community Magazine reinvented it using zucchini as a substitute. It’s nonetheless breaded and smothered with sauce and cheese like the classic, however thin slices of prosciutto add a satisfying saltiness to the combination. Photograph By: Brian Kennedy ©2013, Television Meals Network, G.P. All Rights Reserved.
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